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Bar
and Courtyard Only. Dine in only please.
| Happy
Hour Appetizers | | ZEE FISH TACOS
Lightly
fried Salmon strips on blue corn tortillas with dressed red Cabbage and creamy
Avocado sauce served with black beans 6
FRIED DILL PICKLES
A
heaping mound of crunchy fried dill pickle slices served with ranch and chipotle
ranch. 3
FRIED
CALAMARI
Juicy rings and legs of Calamari lightly dusted and fried to perfection
served with lemon- caper Aioli . 6
CRABMEAT QUESADILLAS
Soft
warm flour tortillas stuffed with Monterey Jack cheese, roasted red peppers, Southwestern
seasonings and crabmeat.
Melted on the grill and served with red raspberry
cilantro salsa. 6
SPINACH AND SMOKED GOUDA QUESADILLAS
Fresh
spinach, smoked Gouda and mushrooms, folded into flour tortillas and seared on
the grill. Served with fresh tomato salsa. 6
LUCINDA'S BASIL CHEESE
TORTA
Layers of Provolone cheese, basil pesto cream cheese, sun-dried tomatoes,
roasted red pepper strips and toasted pine nuts. 6
"SOUTHERN"
MARYLAND CRABCAKES
Old Bay seasoning, roasted corn, bell peppers and crabmeat.
Lightly breaded and oven-baked.
Topped with Béarnaise sauce and fiery
tomato-apple chutney on the side. 6
SHRIMP SAUTE WITH GARLIC CREAM SAUCE
Sautéed
Gulf shrimp served in a light garlic cream sauce. Served on baguette rounds. 6
CHICKEN
GORGONZOLA PIZZA A Chez Zee Signature!
Gorgonzola cheese sauce made with
jalapeños, shallots, and fresh spinach.
Topped with chicken breast,
sun dried tomatoes, red onion rings and Provolone cheese. 6
MARGHERITA
PIZZA
Fresh basil leaves, red Roma tomatoes, toasted garlic,smokey-roasted
red bell pepper olive oil and Provolone cheese. 6
PECAN CRUSTED BRIE
French
Brie coated with crunchy pecans. Served with French baguette rounds and fresh
cranberry chutney. 6
POPCORN SHRIMP and BLACK CHERRY SAUCE
Lightly
floured and fried golden brown. Served with tangy blackcherry dipping sauce. 5
SPINACH
AND ARTICHOKE DIP
Creamy spinach and artichoke dip served with Pita chips
and toasted baguette rounds. 5
ZEE CHIPS, QUESO AND GUACAMOLE -
Our Queso is the best! 4 | | | | Bartender’s
Martini Selection (10) 6
‘Pama’ granate Martini (10.75
) 8
PAMA Pomegranate liqueur and Tanqueray 10 gin.
Zee Mexican Martini
(11) 9
Our own recipe with Herradura & Cointreau. Served
in a shaker
with a salted martini glass and jalapeño
stuffed olives. Made to share
with a friend!
‘Pama’ granate Mexitini (11.5) 9
Herradura
Silver, PAMA Pomegranate Liqueur,
Cointreau, sweet and sour, and orange juice.
Cosmopolitan
(10) 8
Absolut Citron and Cointreau with a splash
of cranberry juice
and a lemon twist.
Chocotini (10.5) 8
Absolut Vanilla vodka,
creme de cacao
and Godiva liqueur in a chocolate lined glass.
White
Grape Martini (10) 8
Ciroc vodka and white grape juice.
Espressotini
(10) 8
Absolut Vanilla, Baileys, Frangelico, and a shot of espresso.
Chambord
Martini (10) 8
Absolut Vanillia, Chambord, pineapple juice. | Mojito
7.50 / 6
A refreshing blend of light rum, fresh squeezed lime,
club
soda and mint leaves. A delicious treat!
Red Wines By the Glass
Concha
y Toro, Chile (5.50) 3
-Bartender’s Selection of the day 5
White
Wines by the Glass
Copperridge Chardonnay (5.50) 3
-Bartender’s
Selection of the day 5
Sparkling Wines by the Glass
Korbel,
California, Split (9) 6
Sofia Blanc de Blancs, Ca, Mini (7.75) 6
Ask
you server for our Complete wine list
Premium Beers 5
Amstel
Lite, Heineken, Bass, Negra Modelo,
Corona, Fat Tire, Dos Equis, Stella Artois,
Sierra
Nevada Pale Ale
Domestic Beer 4.25
Blue Moon, Budweiser, Miller
Lite,
Bud Light, Coors Light, Kaliber, Shiner Bock
Super Premium Beers
Sam
Adams Chocolate Bock, Chimay, Duvel | | | | | | |
Make
your Reservation Now! 454-2666 (Walk-ins always Welcomed) Book Your Large
Party Today. | Parties up to 30 in the Crescent Room | Parties of 30-120 in the
Gallery. | Call 454-2666
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